Recept s čokoladom, sastojkom dobrim za tijelo i um, koja oslobađa prirodni osjećaj blagostanja koji će se iskusiti i dijeliti.
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone ingredients](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/0b4e830d-4512-4857-9cbd-b7bad5842021/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-ingredients.jpg?w=400&q=85)
Sastojci
- Tamna čokoladna 100 g
- Bijela čokolada 100 g
- Svježe napravljen šlag 200 ml
- Šećer 30 g
- Korica naranče 1
- Šafran 1 vrećica
- Tučci šafrana za ukrašavanje 8 komada
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - video cover](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/33f43568-fa96-45e0-a36a-26bdcbee37b0/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-videocover.jpg?w=790&q=85)
Koraci
1. Uključite indukcijsku ploču, a zatim pritisnite 6TH SENSE gumb i odaberite funkciju Topljenje na zaslonu.
2. Postavite tavu na ploču i pokrenite funkciju pritiskom na "U redu".
3. Stavite tamnu čokolade u tavu i ostavite da se potpuno rastopi.
1. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step1]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step1](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/0dd82746-18f5-4f6a-b0b7-887045bad2e0/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step1.jpg?w=450&q=85)
2. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step2]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step2](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/57fef5b8-f657-4e0a-8164-e413a522a318/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step2.jpg?w=450&q=85)
3. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step3]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step3](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/227af1d5-c08d-401e-8ff9-e9c9a6ea06d1/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step3.jpg?w=450&q=85)
4. Ponovite isti postupak s bijelom čokoladom u čistoj tavi.
5. U zdjeli umutite šlag sa šećerom dok ne postane lagano i prozračno.
6. U zdjelu stavite tamnu čokoladu i dodajte pola šlaga i nježno pomiješajte.
4. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step4]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step4](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/210c9863-d001-45da-b5c8-1895ab372a36/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step4.jpg?w=450&q=85)
5. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step5]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step5](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/a3d3a79f-4416-40b4-882e-34c79771517c/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step5.jpg?w=450&q=85)
6. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step6]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step6](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/907838ce-20e0-4d76-b152-4102c74d4325/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step6.jpg?w=450&q=85)
7. U drugu zdjelu dodajte bijelu čokoladu, preostali šlag i nježno pomiješajte.
8. Dodajte naribanu narančinu koricu u tamnu čokoladu.
9. Dodajte šafran u bijelu čokoladu i dobro promiješajte.
7. ![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step7]()
![Dvobojni čokoladni mousse napravljen s Whirlpool FlexiZone - step7](https://digitalassets-cdn.thron.com/api/v1/content-delivery/shares/xoxl70/contents/49979fe0-6f68-4113-8cb0-907e19f8fd2c/image/0343173f-two_tone_chocolate_mousse_made_with_whirlpool_i100_induction_hob-step7.jpg?w=450&q=85)
10. Ulijte mouse od tamne čokolade u staklenu posudu i prekrijte musom od bijele čokolade.
11. Ukrasite kovrčama od kore naranče i šafranom.
12. Ohladite mousse najmanje sat vremena prije posluživanja.